As seen on Rick Steves' Europe (PBS) and in The New York Times
An old Dutch Klipper barge, eight guests, four crew

On Sunday you are met in Bordeaux and driven by private chauffeured minibus to the Rosa, moored at Castets-en-Dorthe. Champagne is poured, there is time for a stroll before dinner, and the first meal of the week is cooked and served on board.
The Rosa is an old Dutch Klipper barge, built early in the last century to carry cargo on the offshore waterways of Holland and later converted to a hotel barge for the calmer canals of southwest France. Her saloon is panelled in hard wood and holds a comfortable seating area, a dining area, and a bar. Eight guests at most, in four staterooms with full en suite facilities and individually controlled air conditioning and heating, looked after by a crew of four. Up top there is a sun deck with parasols over the dining area for meals in the open air, sun loungers, and a spa pool. She featured alongside the barge Anjodi in the television series Rick Stein’s French Odyssey.
The Bordeaux week runs from Castets-en-Dorthe to Boé: a morning in Saint-Émilion, a tasting at Château Franc Mayne, a Rembrandt in an 11th century village church, a goats’ cheese dairy, a flat-bottomed boat on the Garonne, a cellar tasting of Armagnac, and the crossing of the aqueduct at Agen. Book the whole barge for your group, or join a departure by the cabin.
The Rosa is a Klipper, an old Dutch barge built early in the last century to carry cargo on the offshore waterways of Holland, and later converted to a hotel barge for the calmer canals of southwest France. Her saloon is panelled in hard wood, with a comfortable seating area, a dining area, and a bar. The four staterooms sleep eight, two with double beds and two with twins, each with full en suite facilities and its own air conditioning and heating controls. On deck: parasols over the dining area for meals cooked by the chef and eaten in the open air, sun loungers, a spa pool, and eight bikes for riding the towpath into the next village.



These comments are from FCBC guests and are not attributed to a particular barge. Source: French Canal Boat Company.








The questions guests actually ask before their first barge trip. If yours is not here, call Kim at 888-229-2315.
The Rosa has four staterooms for eight guests: two with double beds, two with twin beds. Each one has full en suite facilities and its own individually controlled air conditioning and heating, so you set your own temperature. They are boat cabins, panelled in hard wood, and they are compact: cleverly fitted rather than large. You never share a bathroom with other guests. If a big hotel bathroom matters a lot to you, that is the one thing worth picturing honestly before you book.
A cabin booking means you take a stateroom on a set departure, from $7,050 per person at 2027 season rates, or $14,100 per cabin, and share the barge, the table, and the excursions with other guests. Solo travelers can take a stateroom with a single supplement of $2,600. A private charter is the whole barge for your group alone, up to eight guests, and whole-boat charter rates for the Rosa are quoted on request. Tell us which way you want to travel and we will point you to the right weeks.
This is the question almost every first-time guest is too polite to ask. The honest answer: it feels like being looked after, not watched. The Rosa carries a crew of four for no more than eight guests, including the chef who cooks every meal aboard. They have their own quarters and their own rhythm, they read when you want to chat and when you want space, and by day two most guests stop thinking about it.
The rhythm on most days: a gentle cruise on the Canal de Garonne, a guided excursion to somewhere like Saint-Émilion, Nérac, or the Wednesday market at Lavardac, lunch aboard, then a free stretch to walk or cycle the towpath, sit in the spa pool, or do nothing at all. Eight bicycles are carried for exactly that. If you need a packed schedule to feel like you are on holiday, a barge can feel slow. If your idea of a good week is a glass of Bordeaux and the southwest going by at walking pace, boredom is not the problem. Leaving is.
It is uncommon, but canal levels can occasionally limit how far the barge travels in a given week, usually after a dry spell. The route is also subject to change based on local conditions, and on alternate weeks it runs in the reverse direction. When cruising is limited, the crew rebuild the week around the same villages, tastings, and meals by road. We would rather you hear this from us now than be surprised by it. Travel insurance is a sensible backstop for the things none of us control.
This week runs through two of the best-known names in French drinking, Bordeaux and Armagnac, and it does it at four miles an hour. A morning in Saint-Émilion and a tasting at Château Franc Mayne. A Rembrandt hanging in the 11th century church at Le Mas d’Agenais. An artisanal dairy where you watch the goats’ cheese being made and then eat it. A traditional flat-bottomed boat on the Garonne. A cellar tasting of Armagnac, the oldest alcohol in France. And the crossing of the aqueduct at Agen, 1,900 feet of canal carried over the river, one of the longest in France.
Yes. The Rosa splits her season between the Bordeaux route described on this page and a Gascony route further inland. Gascony weeks include a private tour of the Château de Lamotte-Bardigues with the resident Countess, a guided tour and private tasting at a local Armagnac producer, Moissac and its UNESCO classified abbey, and a tour and private tasting in the Brulhois wine region. Ask Kim which route she is leading with for your dates.
You are met in Bordeaux on Sunday and driven to the Rosa by private chauffeured minibus. On Saturday morning you are returned by private chauffeured minibus to your choice of location in Bordeaux. Bordeaux is on the French rail network with direct high-speed connections from Paris, and transfers between the meeting point and the barge are included in both directions.
Easier than most trips you have taken. You fly into France, make your way to Bordeaux, and the chauffeured transfer included in your fare does the rest. One suitcase, one meeting point, and the crew takes it from there. Kim sends exact meeting details well before departure, and she will help you plan the rail leg and nights in Bordeaux on either side if you want them.
Yes, it is possible to drive and park at the boarding ports. Get in touch and we will give you the specifics for your departure point.
Your chef cooks aboard, and on warm days the dining area on the sun deck is set under parasols for meals in the open air. The week also eats and drinks its way through the southwest: a tasting at Château Franc Mayne in Saint-Émilion, goats’ cheeses tasted at the dairy that makes them, a lunch of regional specialities at Le Moulin des Saveurs, a cellar tasting of Armagnac at the Lapeyrade estate, organic wines at Domaine Christophe Avi, and, weather permitting, a gourmet barbecue beside the barge overlooking the Garonne.
Cell coverage runs along nearly all of this route, which is enough for email, photos, and a call with the grandkids. It is countryside coverage, not city coverage, so expect the occasional slow patch and treat it as part of the cure.
Eight bicycles are carried, one for every guest, for riding the towpath into the next village. The sun deck has a dining area shaded by parasols, sun loungers, and a spa pool. Inside, the saloon is panelled in hard wood and holds a comfortable seating area, the dining table, and the bar. Excursions travel by private chauffeured minibus.
On the Friday of the Bordeaux week the Rosa crosses the aqueduct at Agen, 1,900 feet of canal carried above the Garonne and one of the longest in France. You are on a boat, above a river, looking down at it. Stand on the sun deck with a coffee and watch the whole thing go by. It takes a few minutes and it is the photograph everybody sends home.
Not at all. Your crew speaks English, every excursion is guided in English, and the chef translates the cheese board. If you want to try your bonjour at a market stall, the vendors are patient and it usually earns you a smile.
Mostly on board, either in the saloon or up on the sun deck under the parasols. Two meals in the Bordeaux week are different: lunch on Wednesday is ashore at the restaurant Le Moulin des Saveurs, and on Tuesday, weather permitting, dinner is a gourmet barbecue set up beside the barge overlooking the Garonne.
Yes. Tell us at the time of booking. With four guests at most and the chef herself taking the request, dietary requirements and preferences are handled personally rather than passed down a kitchen line.
No. Dinner is a gourmet event, but the dress code is relaxed: think smart casual, the way you would dress for a nice dinner at a friend\’s home. No jackets required, no gowns, no fuss. Comfortable shoes matter more than anything formal.
This is the question people whisper, and the answer is the best news on this page. Canals are not the ocean. The Canal de Garonne is flat, sheltered, and often narrower than a country road. There are no waves, no swell, and no rocking at night because the barge always moors for the evening. If you have avoided cruising because of motion sickness, a canal barge is the boat that was built for you.
Barging is one of the most accessible ways to see rural Europe, with one honest caveat: barges are historic working boats, so expect a boarding ramp or gangway and at least one set of stairs between decks. There are no elevators. If stairs are a real concern, call Kim before booking. She knows every boat she sells, which ones have the gentlest layouts, and will tell you plainly whether this barge is the right fit.
You are never far from help. The barge travels through inhabited countryside, moors in or near villages every night, and a crew member with local knowledge is always aboard. Pharmacies are common in French towns, and your captain can reach emergency services from anywhere on the route. Bring your medications in your carry-on, plus a copy of your prescriptions. Tell Kim about any condition when you book so the crew is prepared, quietly and without fuss.
On a private charter the boat is your group’s alone, and the week can be shaped to suit different ages. For shared cabin departures, ask Kim about the minimum age on this barge before you book.
July and August in the southwest are hot, and hotter the further inland you go. Bordeaux averages daytime highs around 81 to 82 F in those months; the Gascony end of the route, toward Toulouse, averages about 83 F and runs hotter in a heat wave. Two things help here. Every stateroom on the Rosa has individually controlled air conditioning and heating, which not every barge offers. And the day is built around the heat: mornings under the parasols on the sun deck, the spa pool when you want it, excursions timed away from the worst of the afternoon. If you feel the heat, May, June, September, and early October are the gentler months.
No, and you would be in good company. Most barge guests are in their 50s, 60s, 70s and beyond. The pace is unhurried by design: the barge moves at about four miles per hour, and there is no packing and unpacking between hotels. You settle in once and France comes to you. Guests who want more activity can walk or cycle the towpath beside the boat; guests who want none can watch it all from a deck chair.
Very unlikely. Canals are flat, placid water, and the barge moves at a slow, steady pace. If you are prone to motion sickness on boats, the canal is about as gentle as it gets. There are no waves and no swell, and there is no rocking at night because the barge moors every evening. If motion sickness has kept you off cruise ships, this is the boat that was built for you.
Yes. You are on flat, calm water in settled countryside, never far from a village. Your hosts handle every lock and mooring. On deck, the usual boat rules apply: mind the rails, wear sensible shoes, and take the towpath at your own pace. Children need supervision on deck, the same as at any waterfront.
Simple and done once: the custom is a tip of about 5 to 10 percent of the cruise fare, given in cash to the captain at the end of the week, and the crew shares it. No nightly envelopes, no guessing at the bar. Bring euros for it, since cards do not work for crew tips.
Yes, we recommend it plainly, and so does every honest operator. A barge week is a significant purchase with a real cancellation schedule. Buy a policy soon after booking, and ask about Cancel For Any Reason coverage, which usually must be added within two to three weeks of your first payment.
Kim confirms availability directly with the barge owner. A 25% deposit is due when booking, with the balance due 90 days before departure. Bookings made within 90 days require full payment. Your checkout shows the exact amounts and due dates. You can cancel within 24 hours after your initial booking payment and receive a full refund. Contact us within that window. After 24 hours, payments are non-refundable if you cancel, including for illness or inability to travel. You may substitute passengers by contacting us. If the barge owner cancels your cruise for any reason, we will provide a full refund. This differs from a route change where the trip still operates. Read the full Booking Terms and Conditions.
We strongly recommend travel protection for non-refundable trip costs and medical evacuation. Cover and exclusions depend on the policy you buy. Read the policy and check with the insurer; accepting our booking terms does not buy or decline insurance. Read the full Booking Terms and Conditions.
You can cancel within 24 hours after your initial booking payment and receive a full refund. Contact us within that window. After 24 hours, payments are non-refundable if you cancel, including for illness or inability to travel. You may substitute passengers by contacting us. If the barge owner cancels your cruise for any reason, we will provide a full refund. This differs from a route change where the trip still operates. Lock repairs, drought, flooding or unsafe conditions may require an alternative route. A route change does not by itself give you a right to cancel for a refund. If the owner cancels the cruise itself, the full-refund policy applies. Read the full Booking Terms and Conditions.
If the barge owner cancels your cruise for any reason, we will provide a full refund. This differs from a route change where the trip still operates. Read the full Booking Terms and Conditions.
Lock repairs, drought, flooding or unsafe conditions may require an alternative route. A route change does not by itself give you a right to cancel for a refund. If the owner cancels the cruise itself, the full-refund policy applies. Read the full Booking Terms and Conditions.
You may substitute passengers by contacting us. The booking terms do not promise a refund or automatic credit for changing dates. Contact us about a requested change before making other travel arrangements. Read the full Booking Terms and Conditions.
You can cancel within 24 hours after your initial booking payment and receive a full refund. Contact us within that window. After 24 hours, payments are non-refundable if you cancel. Passenger substitutions are permitted. If the barge owner cancels your cruise for any reason, we will provide a full refund.
Other voyages from the French Canal Boat Company fleet. A quick way to compare on the things that matter most: how many guests, which region, and what each week is really about.










Every voyage in the fleet is booked and looked after by Kim directly. See all departures.
Until it is live, call Kim at 888-229-2315, or request the full itinerary to start the conversation.
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Until it is live, call Kim at 888-229-2315, or request the full itinerary to start the conversation.